Published: 22-Apr-2021
Dear Colleagues,
World Health Organization announced that, “The influx of large numbers of people to mass gathering events may give rise to specific public health risks because of COVID-19 occurrence more through over the world”.
Because of that’s the reason conference series recommends scientists, delegates and scholars to participate in online events and webinars. These events make your participation in online with guarantee the health of all involved in the events due to there is no physical gathering. From home with safe you can explore your ideas about your research.
Webinars and Online event aims to support all scientists and scholars from all over the world in delivering their ideas by a safe and successful event. The goal of webinar/online event is to make international online events as safe as possible from public health risks of the Covid-19 with technical support to host for events.
We are glad to announce the 26th International Conference on Nutrition and Dietetics Webinar going to be held on July 20-21, 2020 organized in collaboration with generous support and cooperation from enthusiastic academicians and editorial Board Members. Nutrition and Dietetics Summit 2020 aims at sharing new ideas and technologies amongst the professionals, industrialists and students from research areas of Clinical Nutrition, Food Science and Dietetics. As the premier event, we have developed a program with your interests in mind. We have not only increased the number of opportunities for you to network with colleagues from across the world but also introduced more focused sessions that will feature cutting edge presentations, special panel discussions, and livelier interaction with industry leaders and experts.
The main theme of the Webinar is “Where the Latest Science and Wellbeing Meet” & “Dietary recommendations & Nutritional requirements during Covid” which will ignite young minds in searching a novel approach towards the marvels of sustainable future.
Knowledge is Application. This Knowledge gathering initiative focuses on Knowledge accumulation but also helps in practical approach towards future aspects in the fascinating arena of Nutrition and Dietetics.
We are welcoming all the experts, students, professors, Nutritionist, Dietitians etc... from all over the world to join the webinar.
This Nutrition and Dietetics 2020 conference also encourages the active participation of Young Student Researchers as we are hosting Poster Award competition. It provides interdisciplinary platform to present and discuss the most recent innovations, trends as well as practical challenges encountered and solutions adopted. You can register to become a member of the webinar, by visiting below link:
https://nutrition.conferenceseries.com/registration.php
Submit your abstract through the following link: https://nutrition.conferenceseries.com/abstract-submission.php *Note: If your research paper was not yet published you can submit your full length article instead of abstract, to publish in our webinar supporting journals. Advertising: This will also make expose your company brand to 25+ million users by advertising your company logo in our website: (Advertising marketing link) Scientists/Scholars/delegates who participated in the webinar/online event will get below benefits and some discounts on upcoming online/physical onsite events. 1. Access to All Sessions Online 2. E-Handbook & E-Conference Kit 3. E-Certificate of Presentation 4. Online publication of Abstract and Biography in our website which has 25 Million visitors 5. Online publication of Abstract and Biography in respective conference webpage which has 25,000 online unique subject experts’ visitors
We welcome you to submit papers for Oral and Poster presentations, and thesis presentations will be included in the Conference Program
Submission guidelines and registration prices information for Speakers and Delegates are posted on the Nutrition and Dietetics 2020 website.
Supporting Journals for the Conference
Journal of Food and Nutritional disorders
Journal of Nutrition Science Research
Journal of Obesity & Eating Disorders
Journal of Food & Nutritional Disorder